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SBC Deep sump oil pan ?
I am trying to compare the usage of a stock SBC 4 Qt pan (7.5”) depth and a 7 Qt aftermarket deep sump pan (8.25”) depth with the associated matched extended pickup for the pan (below) both pans have baffles and in this case no windage trays are used; also a HV oil pump is used:
http://www.summitracing.com/parts/SUM-G3502/http://]http://www.summitracing.com/parts/SUM-G3502P/ I know there is two purposes of using a deep sump pan: 1. To reduce the windage of the oil: the deeper pan in combo with the kick outs lets you run an oil level lower than OEM to keep it further from the crank by running 4-5 qts in the 7 qt pan 2. To run 3 additional quarts of oil to extend oil change intervals, protection of oil starvation due to leakage etc My question is in a SBC 383 (400 crank) is there an advantage of running oil levels further from the crank ? What would be the noticeable effects of running the oil level too high be ?? Would the oil splashed splashed on the cylinder walls due to windage over power the rings causing oil consumption to a point until the oil was at a level below the crank that would not be effected by windage ? |
There is one small problem with the 7 quart pan you have a link to. It is not clearanced for a stroker crankshaft. It will have a knock that will drive you nuts. :D
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I ordered a Milodon 7 quart oil pan for a 383 stroker. In the box was a non-stroker clearanced oil pan. It had not appeared that the box had been opened before. The next morning, next day air, I received a second one which was clearanced. Summit's customer service is second to no one.
Maybe yours came clearanced for a stroker, and you did not know it. This blown 383's total fill, with the oil filter is 7 quarts. So the oil pan only has 6 quarts in it at the full mark on the dip stick. The oil does not cavitate, and I have not seen any oil consumption since replacing the cheap/leaky oil pan that was on it a year ago. |
Thanks for the info....
Actually was hoping to learn about pros/cons of running a deep sump pan full vs normal capacity ?? |
Here is a link to Milodon, and in the left column is their explanation for usage of the various oil pans they make.
http://www.milodon.com/oil-pans/oil-...om-milodon.asp |
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Hey, I did a lot of research and I went with a Kevko pan.
http://www.kevkoracing.com/ If you call there they will help out. All an oil pan has to do is hold oil, and not leak. I felt the product was of good quality. They have an adapter pickup for the standard melling pumps. I'm not promoting them, I just know they can guide you through their product line better than Summit can to make sure you get the right thing. I needed a passenger side dipstick and they made it up for me. They can do what you need. I paid just over $200 for my pan. |
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There is horsepower to be found in choosing the right configuration of oil pan. Also depending on if a car is to be raced either drag, circle track, or road racing having the correct baffling can make a difference when it comes to keeping the pickup covered and not cooking the bearings. |
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Thanks for the tip...I think I will try to run 5 qts in my 7 qt pan; still 1 qt more than a stock 4qt SBC pan. Will I be able to trim my dipstick tube to register from 3-7 qts ? 3 being 1 qt low (add) on a 4 qt pan and 7 being full on the 7 qt pan running full capacity (plan on running 5 qt with 4 qt being 1 qt low or "add"). The oil pan depth is 8.25 inches (stock it is 7.5") . Thanks. |
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Add all but 1 quart of oil. Run the engine long enough to circulate the oil to the filter and rest of the engine. Stop it let rest for 5 minutes and mark the stick with the 1 qt. low mark. Fill w/the last quart and repeat the deal, marking the stick w/a "full" indicator. In any event, should you want to trim the tube, go by what you see by inserting the stick, not be measuring the depth of the old pan as compared to the new pan. Use what the dipstick indicates to determine how much to remove from the tube. |
Cobalt327 thanks for the tips I will give that a try. Actually I have trimmed the tube 1" already in the past and have an OEM SBC dipstick with trying to maintain 7qts on the dipstick is difficult. If the level falls .5-1 qts it comes off the dipstick. I am not sure if it is due to the pan shape with the kickout that a very small change in amount of oil in the system results in a larger change on the level shown on the dipstick; it appears I need a longer dipstick than the 19.5" stock one.
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Frustrated with a simple dipstick
I'm been messing around with this dispstick situation for over a yr and it still is giving me strange and inconsistent readings. I started out with an after market chrome dipstick (installed when I bought the car) which is utilized with an aftermarket summit 7qt pan (with kickouts); also previously installed. I ended up trimming the dipstick tube a while back ~1"...still having problems I picked up an OEM dipstick from a local u-pull-it from a SBC. I think there is something going on in the pan area or where the dipstick goes in the block, since it seems like the dipsitck gets "hung up" in that area. If I place the dipstick in one way the oil reading is off the dipstick if I place it 180 degrees it reads full !!! Also when the dipstick is inserted it sounds like it is rubbing the pan. I recently had the engine rebuilt ~300 miles ago and having a difficult time monitoring the oil level. I really don't want to drop the pan (would have to pull engine). I know a dipstick is a pretty simple thing but I am at witts end on what is going on. Is it this pan ??? :mad:
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Did you (or the previous owner) forget to install the lower guide dipstick tube into the block?? It goes into the block dipstick tube location before the upper tube is inserted. Its function is to guide the stick down into the pan past the crank and main cap. If it isn't there the dipstick will try to curl either up towards the crank or down and out towards the pan side.
Commonly lost or left out part at rebuild, it is basically just a piece of 5/16" fuel line about 7" long with the flare still on the upper end to keep it from falling through into the pan. The factory piece is slightly larger than 5/16" to fit tighter in the hole, but 5/16" works fine, the upper tube holds it down and tight. |
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